Funnily enough, an Air France-affiliated website (www.en-vols.com) has totally confused the Sicilian 'cassatelle di ricotta' with the Maltese pastizzi (as per link here below). Whilst the said post talks exclusively about the Sicilian sweet pastries, it is illustrated with a single image of Maltese pastizzi — which is an entirely different king of pastry — thereby confusing the two food items and misleading readers that Maltese pastizzi and the Sicilian 'cassatelle di ricotta' are one and the same — which of course is absolutely not the case!



www.en-vols.com/en/taste/gastronomy/dessert-cassatelle-di-ricotta-sicily/